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Dominioni Punto & Pasta
Automatic sheeter kneader Dominioni Punto & Pasta model A160
Machine to automate, renew and improve the safety of the manufacturing process; suitable for medium-large shops, laboratories, food industries, etc. The dough sheet is processed automatically, thus solving any mechanical and quality issues. The machine removes the useless mechanical stress and friction and, depending on the raw materials, a cold-laminated and homogenous, 5-7 mm thick dough-sheet is obtained. It is equipped with a double, electrically controlled tilting mixing tank; it can process any type of flour or durum wheat flour and produce dough-sheet rolls or it can also be combined with other machines such as ravioli, cappelletti and tortellini makers, automatic cutters, etc. It is made of stainless steel and can be easily cleaned.
It is composed as follows:
rear, electrically-controlled tilting mixing tank, with stainless steel shaft and blades; driven stainless steel feeding hopper to combine the fresh mix coming from the rear mixer with pasta cuttings;
Laminator composed as follows:
Electrical equipment 220 / 400 V - 3 phases - 50 / 60 Hz., completely rebuilt, guaranteed 1 year, CE and USDA approved.
Guaranteed 1 Year !!!
WHY TO BUY FROM A RESELLER ???
COME STRAIGHT TO THE SOURCE !!!
Feel free to call Ostoni in Italy for any info:
Call +39 02663 05178.
WE HAVE THE WORLD'S LARGEST INVENTORY OF PASTA MACHINES AND DIES FOR THE PRODUCTION OF RAVIOLI, TORTELLINI, CAPPELLETTI, TORTELLONI, GNOCCHI, PELMENI, PIEROGI, VARENIKI AND A LOT OF OTHER PASTA SHAPES !!!